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Cafe Giulia

Chatham Wine & Liquor

Roe Jan Library

Chez Nous Bistro

White Horse Country Pub

The Meat Market

Guido's Marketplace

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Cocktails: The Grey Ghost

Rural Intelligence Food Section Image

Photograph by Gregory Cherin

Former beer drinker and Berkshire Mountain Dilstillers founder Chris Weld is becoming an expert on cocktails as travels the region selling the gin, rum and vodka that he makes at Soda Springs Farm in Sheffield, MA. For the opening night party of the Berkshire International Film Festival, he devised this addictive, simple summery cocktail.
 
1 1/2 oz. Greylock Gin
3/4 oz. St. Germain
1/2 oz. lemon juice
 
Shake with ice. Serve on the rocks.
   

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Posted by Dan Shaw on 05/30/08 at 10:52 AM • Permalink