Rural Intelligence: The Online Magazine for Eastern New York, Western Connecticut and the Southern Berkshires
Sunday, April 20, 2014
 
Search Archives:



Close it

RI Archives: Parties

View all past Party articles.


Classical Tents

Robin Hood Radio

Benchmark Real Estate

Hudson Opera House

Trade Secrets

de Marchin

Habitat for Humanity

Brockman Real Estate

Berkshire Creative

RBC

Parties & Openings


April 12 - Lenox
IS183's Vermilion Cotillion

April 11 - Red Hook
WordWorks Opening At RHCAN

April 10 - Williamstown
CATA At The Clark

[See more Parties articles]

Berkshire Grown’s Harvest Supper

Rural Intelligence Parties and Openings For anyone who thinks that the Berkshires turns into Brigadoon when the weekenders and summer residents head back to Boston and New York, witness this: Hundreds of food fanatics and locavores packed the old stables at the Eastover resort in Lenox on Monday, September 15, to celebrate the work of Berkshire Grown, the not-for-profit that promotes sustainable agriculture and cooking in the region under the leadership of Barbara Zheutlin (left) with Tim Lovett of Berkshire Property Agents.

Rural Intelligence Parties and Openings
Pearl’s sous chef Nick Heller, who was featured on Good Morning America earlier in the day, with chef Mary McGrath.

Rural Intelligence Parties and Openings Rural Intelligence Parties and Openings
Ginny Filkins of the Old Mill and Michele Miller of BOLA Granola; Columbia University professor Brendan Burns with BIFF founder Kelley Vickery


Rural Intelligence Parties and Openings
Guido’s Dawn Masiero with her brother-in-law Paul Masiero of Baba Louie’s.

Rural Intelligence Parties and Openings Rural Intelligence Parties and Openings
Route 7 Grill’s Lester Blumenthal & Rhiannon Hagen; Berkshire Mountains Distillers’ Chris Weld & Colin Coan

Rural Intelligence Parties and Openings
Allium’s chef Joe Nastro with manager Halle Heyman

(0) Comments

Enjoy this post? Share it with others.

Posted by Dan Shaw on 09/17/08 at 10:47 AM • Permalink