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RI Archives: Food

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Berkshire Coop

Guido's Marketplace

Baba Louie's



[See more Food News articles]

Berkshire Grown Restaurant Week 2009

Rural Intelligence Food Section Image

The Point in Great Barrington

One of Berkshire Grown’s fundamental missions is to support the farm-to-table movement, helping farmers and restaurant chefs understand each other’s needs and schedules so that recipes can be developed, menus planned, and customers offered dishes made with locally-raised food. The annual spring Restaurant Week (Sunday, June 7 - Thursday, June 11) provides an opportunity for chefs to make a concerted effort to serve locavore cuisine and allows the rest of us to sample specially designed prix-fixe menus at 24 restaurants for $25.09. To take advantage of the special menu, you need to be a member of Berkshire Grown and, conveniently, all of the restaurants will be selling the $40 memberships, which allow you to order two $25.09 dinners on any night at one of the participating restaurants.

Berkshire Grown Restaurant Week Participants
Note: Restaurants will most likely be keeping their regular hours; reservations are advised.
Allium, Great Barrington
Baba Louie’s, Great Barrington
Berkshire Harvest Restaurant, Lenox (*opening June 9)
Brix Wine Bar, Pittsfield
Cafe Latino, North Adams
Cafe Reva, Pittsfield
Castle Street Cafe, Great Barrington
Chez Nous, Lee
Gala Restaurant & Bar, Williamstown
Gramercy Bistro, North Adams
Helsinki, Great Barrington
John Andrews, Egremont
La Terrazza, Lenox
Mezze Bistro + Bar, Williamstown
Napa, Great Barrington
Pittsfield Brew Works, Pittsfield
The Point, Great Barrington
The Old Inn on the Green. New Marlborough
Red Lion Inn, Stockbridge
Route 7 Grill, Great Barrington
Sloan’s Tavern at Cranwell, Lenox
Stagecoach Tavern, Sheffield
Swiss Hutte, Hillsdale
The Williams Inn

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Posted by Dan Shaw on 06/03/09 at 03:39 AM • Permalink