Rural Intelligence Food

Before the most recent wave of trendy food trucks doling out multi-culti tacos or Dutch-sounding ice cream, there were classic canteens like Forest’s Sidestreet Café. Owned and operated by Lynne and Ken Forrest, this unassuming roadside chuck wagon serves up good – and not just "good for a food truck" – solid fare from a friendly lot on Old Route 22. Year-round locals come out for Sabrett dogs and piping-hot seasoned fries. Summer residents take advantage of the truck’s extended Friday evening hours for a juicy burger and tangy homemade lemonade, enjoyed leisurely at powder-blue picnic tables. After 22 years, the Forrests still love cooking together in that galley and it shows. Sip on house-brewed iced tea ($1) while you contemplate your order. Then, go traditional with a hot Italian sausage under caramelized peppers and onions ($5) or a grilled chicken sandwich with the works ($5). Kids will love the crispy chicken nugget meal ($4) while vegetarians have plenty of delectable options like the fried breaded eggplant sandwich ($4.75) or veggie burger ($5). At such great prices, try a bit of everything.Forrest's Sidestreet Cafe  6 Old Rte. 22, Pawling, NY Hours vary by season. (845) 878-6571

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