All photos by Mariana Garay @marianagaraystudio Food At Culture Cream, A "Culinary Witch" Conjures Fermented Ice Creams In Inventive Flavors Culture Cream in Hudson blends fermented ingredients, fresh flavors and art to create a new kind of ice cream. By Jamie Larson
Photos: Keith Ferris Food Barbaro: Elegant Italian Cuisine Amid Millbrook’s Equestrian Heritage In the center of historic Millbrook, New York, Barbaro features time-honored Italian dishes. By Marie Doyon
Food Recipe: New Potato and Swiss Chard Soup With Gochujang The weather has been so wet and chilly lately that making soup feels appealing even in mid July. By Katy Sparks
Food Adopt Your Own Plot At Four Corners Community Farm There's still time at Four Corners Community Farm to start your plot, grow your own food, and support the farm's mission. By Jamie Larson
All photos: Aly Morrissey Food The Dig On Millerton's Main Street: Good Food, And A Community Hub The cafe and provisions market in Millerton, New York has added events — music, art and other pop-up events — to its menu. By Naomi Shammash
Food Recipe: Market Green Pea Hummus The English peas you're seeing in markets right now make the perfect seasoned dip or spread. By Katy Sparks
Guests Max Rivinus and Aretha Whitehead with Tracy Hayhurst (center) in the kitchen Food Seed & Spoon Culinary Farm Stay: A Taste Of The Farming Life At Husky Meadows Farm, you’ll find yourself in the middle of a farm-to-table experience. By Lisa Green
Food Berkshire Picnics Wants You To Enjoy The Moment. They’ll Handle The Rest. Imagine happening upon an elegant picnic set up in the woods. Berkshire Picnics was there. By Lisa Green
Food Recipe: Spiced Lamb And Scallion Patties You can serve the lamb patties cold, but grilling them really enhances the fragrance of the lamb and spices. By Katy Sparks
Food Big Move For Talbott & Arding Means More Provisions For The Rest Of Us While still in Hudson, the space upgrade will offer even more of “the best of the Hudson Valley ingredients.” By Naomi Shammash
Food Recipe: Rhubarb and Vanilla Bean Compote With 5-Spice Roasted Pepitas You can plan on just eating it straight from the saucepan. Use your best serving spoon! By Katy Sparks
Food Recipe: Ramps Done Three Ways It's a short ramp season. Here are three ways to prepare these seasonal treats. By Lisa Green
