The Vegan Bindaetteok with mung beans, sprouts, marinated kennip, garlic, bell pepper, shiitake, and jalapeño. You can also order with shrimp or kimchi/pork. Food Korean Mountain Cuisine and Local Ingredients Blend at Ogle Bogle Pop-Up The stand celebrates the owners heritage as well as her love for quality local farms. By Joan Vos Macdonald
Photos by Matt Dutile Style A Tale Of Two Views On Candlewood Lake There’s lakeside and rock side to appreciate at this artfully designed home in Sherman, Connecticut. By Joan Vos Macdonald
Photos by Nils Schlebusch Style Super Recycling: Arnaud Cornillon’s Container House In Tivoli The designer manifested the vision of his dream home using seven 40-foot shipping containers. By Joan Vos Macdonald
19th-century plaster bust Style Arenskjold Antiques Art in Hudson Opens A New Gallery To Show Off Its Rarer Pieces The dealers renovated a former boathouse into a one-of-a-kind gallery just a short walk from their store on Warren Street. By Joan Vos Macdonald
Photos by Pepe Molina Community Pause, Reconnect, Make Friends At Habitas-on-Hudson, A Country Retreat In Staatsburg, a disruptive hospitality management group creates a vacation destination focused around human connection. By Joan Vos Macdonald
