Community The Rural Storey: Natural Insomnia Remedies Herbalist, author and teacher Rosemary Gladstar offers a handful of natural remedies for insomnia. By Amy Krzanik
Angelica gigas Style Let Me Entertain You: Outstanding Plant Performers Madaline Sparks shares her best buds for the late-summer garden. By Madaline Sparks
Chet Walker (seated at center) coaches the dancers. Arts "Gotta Dance" Spotlights Musical Theatre Program at Jacob's Pillow Broadway-bound dancers spend three weeks working on a new musical. By Editor
Lindsey Lusher Shute, executive director and co-founder, with Will Yandik, director of philanthropy. Parties NYFC Farm Future Celebrates Young Farmers At Letterbox Collective Despite challenges, The National Young Farmers Coalition, headquartered in Hudson, is hopeful about the days ahead. By Lisa Green
Exterior Real Estate Opulent Stone Impeccable new construction stone home is set on 22 private bucolic acres in highly desirable Washington. By Rachel Louchen
Exterior Real Estate Gracious And Stone In Sharon, a custom-designed stone and wood country home is accessed via a meandering driveway. By Rachel Louchen
Exterior Real Estate Stone Cottage This charming stone cottage is nestled in the hills of Hillsdale. By Rachel Louchen
Exterior Real Estate Southern Exposure Stone A country stone house in Roxbury filled with light. By Rachel Louchen
Exterior Real Estate French-Style Stone This French-style stone estate is set on over 90 acres of pastures and woodlands in Kinderhook. By Rachel Louchen
Lois Cardillo, Ken DeLoreto, who served as the evening's co-auctioneer, Ritch Holben, David Hubbard and Elizabeth Olenbush. Parties Volunteers in Medicine Throws a Midsummer Soiree Gedney Farm hosted a capacity crowd for VIM's Midsummer's Night fundraiser. By Amy Krzanik
Bruno Pasquier-Desvignes Arts Bruno Pasquier-Desvignes' Magical Art Sale The art and home of Bruno Pasquier-Desvignes is for sale. By Jamie Larson
Gyoza pie Food Steam in Great Barrington: The hottest noodle shop around This new noodle shop is flavored with a Thai twist. By Lisa Green